Saturday, April 21, 2018

Certified Organic CSA!

Nobody can deny that this has been a very cold spring. I hear the furnace rumble in the cellar as I   and look out over frosty fields this morning. There's a hint of green only where the spring runs behind the house. Will the patches of snow in shady spots melt into the ground on this day?
Here on the farm Rytz and Laura are busy getting ready for our first-ever CSA, set to launch on June 8. We've had a great response but still have space for more members.

Have your ordered your CSA share yet?
Click on the link below for information and pricing.