Saturday, November 25, 2017

Organic

There was lots of chatter about the cost of providing a Thanksgiving feast on social media this season. From where I sit, I do understand that food costs are a big chunk of everyone's budget but here's different perspective (with a nod to fellow farmer Laura Mangan).


When we complain about the high cost of food, let's take a closer look at what we're getting for our food dollars. Are our food choices nourishing our bodies and brains or bathing our cells in a chemical and hormonal stew?

1 comment:

Anonymous said...

Did you know that the USDA keeps a Organic Integrity database? And, the Metzger Heritage Farm can be found listed there.

https://organic.ams.usda.gov/Integrity/CP/OPP.aspx?cid=68&nopid=8210002195&ret=%252fIntegrity%252fDefault.aspx&retName=Home